Shaping up nicely.
One of the things I love about winter is having the Rayburn back on line. Yum!!
J'adore hiver parce que la cuisinère marche. Miam!
I bought my home in the Couserans Pyrénées in 2004 and left the UK to live here full time. After 5 years of solo adventure I met Susie and her children Jasper and Ruby. We married in 2012 and spend our time walking in the mountains, looking after our chickens and sheep, transforming their wool and other fibres into woven, knitted and felted creations and growing/foraging for our food.
3 commentaires :
Ça à l'air bon! C'est quoi toutes ces bonnes choses? Je vois un cake, comme on dit en français...
Gateau des fruits, une quiche, une 'crumble' des pommes et des pommes du terre sautées (a la four).
gourmand !
;D
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