Premiere essaye de Champagne de Quélébu mis en bouteille aujourd'hui. 4,5 litres, t-elle exploser?
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I bought my home in the Couserans Pyrénées in 2004 and left the UK to live here full time. After 5 years of solo adventure I met Susie and her children Jasper and Ruby. We married in 2012 and spend our time walking in the mountains, looking after our chickens and sheep, transforming their wool and other fibres into woven, knitted and felted creations and growing/foraging for our food.
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Reading further I've seen that this was a prophetic post.
I like elderberry lemonade but didn't know about elderberry champagne. What's the recipe?
I used this one http://www.channel4.com/food/recipes/chefs/hugh-fearnley-whittingstall/elderflower-champagne-recipe_p_1.html
Thanks!
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